Eat and drink
Food from our own kitchen and a bar that stays out of the way.
The menu
Tell us about any allergy and our team will check each dish with the kitchen.
Sharing plates
Garlic fries
Crisp, salty, with a garlic dip.
$9
Sticky wings
Sweet chilli glaze, sesame and spring onion.
$13
Halloumi sticks
Golden and squeaky, with chilli jam.
$12
Loaded nachos
Cheese, salsa, beans and sour cream.
$15
Veggie spring rolls
Crunchy, with a sweet dipping sauce.
$11
Stone-baked pizza
Margherita
Tomato, mozzarella and basil.
$16
Spicy salami
Hot salami with a thread of honey.
$19
Mushroom and thyme
Garlic cream, roast mushrooms, thyme.
$18
Chicken and sweetcorn
Roast chicken, sweetcorn, red onion.
$19
Drinks
Draught beer
A rotating pale ale and lager, by the pint.
$9
House wine
Red, white or rosé, by the glass.
$8
Cocktails
A short list that changes with the season.
$15
Alcohol-free
Beers, spirits and spritzes with no alcohol.
$7
Soft drinks
Fizzy, fresh lemonade or cordial.
$5
Hot drinks
Coffee, tea and hot chocolate.
$4
Sweet things
Warm cookie
Chocolate chunk, with ice cream.
$8
Churros
Cinnamon sugar and chocolate sauce.
$9
Ice cream cup
Two scoops, any flavours we have.
$7
Kids’ plates
Mini cheese pizza
A small pizza with plain cheese.
$8
Chicken tenders
With chips and a small salad.
$10
Buttered pasta
Or tomato sauce if they prefer.
$8
Fruit and ice cream
Seasonal fruit and one scoop.
$6